MONDAY, 22 JULY 2024 | |
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08:00 – 09:00 |
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09:00 – 10:00 |
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10:00 – 10:30 | Networking Refreshment Break |
1st Session: Policy Frameworks and International Supports for the Sustainable Growth and Development of the agriculture and Coconut Sectors This session seeks to explore policy interventions, international collaborations, and regulatory frameworks designed to promote the sustainable growth of agriculture and coconut industry. The goal is to harness the full potential of coconut as a versatile resource, encompassing both the “tree of life” and a source of green energy. Session Chairman: Mr. Djatmiko B. Witjaksono, Director General of The International Trade Negotiation, Ministry of Trade, Indonesia |
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10:30 – 10:50 |
“Indonesian Policy Innovation in Leveraging Coconut as the Tree of life and Clean Energy Resource“ Dr. Vivi Yulaswati, M.Sc. Deputy for Maritime Affairs and Natural Resources, Ministry of National Development Planning/ National Development Planning Agency, Indonesia |
10:50 – 11:10 |
"The Program and Policy of Coconut Sector in Malaysia“ Mr. Badrul Hisham Mohd Deputy Secretary General (Development), Ministry of Agriculture and Food Security, Malaysia |
11:10 – 11:30 |
"Philippine Priority Program for Sustainability of Coconut Farmers and Development of Food and Non-Food Coconut Industries“ Dr. Dexter Respicio Buted, Administrator, Philippine Coconut Authority, Philippines |
11:30 – 11:50 |
“India’s Policy Initiatives for Coconut Farmer and Industry Growth“ DR. B. HANUMANTHE GOWDA, Chief Coconut Development Officer Coconut Development Board Department of Agriculture, Cooperation and Farmers Welfare Ministry of Agriculture and Farmers Welfare Government of India |
11:50 – 12:10 |
"Decarbonization of Aviation Sector and Key Discussions on NonStandard Coconuts as a Feedstock for Sustainable Aviation Fuels” Isao Murase, Senior Officer, Member of ICAO-CAEP Fuel Task Group, Carbon Neutrality Promotion Office, Japanese Civil Aviation Bureau (JCAB), Ministry of Land, Infrastructure and Transport, Japan |
12:10 – 12:30 | Open Forum & Discussion |
12:30 – 13:30 | Networking Lunch Break |
2nd Session: Promoting Technological Advances in Coconut-Based Industries This session aims to enhance efficiency, sustainability, and innovation within these sectors. By leveraging cutting-edge technologies, we aim to optimize production processes, improve product quality, and explore new avenues for value addition in the coconut industry. This not only contributes to economic growth but also aligns with the overarching theme of harnessing coconut’s potential as the tree of life and green energy, fostering a more sustainable and resilient future. Session Chairman: Dr. K.B. Hebbar., Director, ICAR-Central Plantation Crops Research Institute, India |
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13:30 – 13:50 |
“From Research to Real-World Impact: Cutting-Edge Solutions in Coconut-Based Industries“ Dr. C. Anandharamakrishnan, Director, CSIR-National Institute for Interdisciplinary Science and Technology (CSIR–CFTRI), India |
13:50 – 14:10 |
"Efficiency Boost: Tools for Streamlining Molecular Work in Aromatic Coconut Breeding" Dr. Siwaret Arikit, Researcher, Kasetsart University, Thailand |
14:10 – 14:30 |
"Driving Efficiency and Quality: The significance of technological innovations for Coconut-Based Industries" Ms. Alissa Carol M. Ibarra,Science Research Specialist II, Crops Research Division, Department of Science and Technology, Philippine Council for Agriculture, Aquatic and Natural Resource Research and Development, Department of Science and Technology (DOST – PCAARRD), Philippines |
14:30 – 14:50 |
"Revolutionizing Coconut Neera Tapping: IoT-Driven Innovations for Sustainable Neera and Sugar Productions" Mr. Charles Vijay Vergheese, Chief Executive Officer and Founder, NAVA Design & Innovation Private Limited, India |
14:50 – 15:00 |
Presentation from T&I Global |
14:55 – 15:15 |
"Efficiency Boost: Tools for Streamlining Molecular Work in Aromatic Coconut Breeding”" Dr. Siwaret Arikit, Researcher, Kasetsart University, Thailand |
15:15 – 15:25 |
Presentation from T&I Global |
15:00 – 15:20 |
Open Forum & Discussion |
15.20 | Networking Refreshment Break |
19:00 – 21:00 | Welcome Dinner (Hosted by ICC & Ministry of Trade, Indonesia) |
TUESDAY, 23 JULY 2024 | |
3rd Session: Empowering Sustainability: Coconut-Based Renewable Energy Solutions for Addressing Global Climate Change, Overcoming Fossil Fuel Limitations, and Enhancing Farmer’s Welfare This session will discuss the pivotal role of coconuts within the renewable energy sector, highlighting bioenergy, biogas, Sustainable Aviation Fuel (SAF) and other innovative green energy initiatives, and contribution of coconut to address global issues on global warming and non-renewable energy sources as well as to enhance coconut farmer’s wellbeing. Session Chairman: Mr. Benjamin R. Madrigal Jr., Chairman, ICC Technical Working Group (ICC TWG) |
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08:30 – 08:50 |
"Advancements in Coconut Oil-based Biofuel Development Program in the Philippines : Technical Insights and Future Directions" Dr. Liberty H. Canja, (Acting Department Manager II), Philippine Coconut Authority - Zamboanga Research Centre |
08:50 – 09:10 |
"Development of SAF from Non Standard Coconut Based Crude Coconut Oil: A pathway to Achieving a Carbon-Neutral Society” Mr. Masato Fujii, Director, Green Power Development Corporation of Japan, Japan |
09:10 – 09:30 |
"Leveraging Coconut Shell Charcoal: Sustainable Energy Solutions for a Greener Future and Enhanced Farmer Welfare" Mr. Asep Jembar Mulyana, Chief Executive Officer, PT. TOM COCOCHA INDONESIA, Bogor, Indonesia |
09:30 – 09:50 |
"Close Loop System in Coconut Sector as a Support for Sustainable Aviation Fuel (SAF) Development" Mr. Dida Gardera, S.T, M.Sc, Deputy for Food and Agribusiness Coordination Coordinating Ministry for Economic Affairs, Indonesia |
09:50 – 10:10 | Open Forum & Discussion |
10:10 – 10:30 | Networking Refreshment Break |
4th Session: Exploring the Power of Coconut: from Culinary Delight to Functional Foods and Curative Solutions This session aims to update the versatile world of coconuts, celebrating their journey from culinary delight to functional foods. Discover the potent healing properties and curative potential of coconut products, as we explore how these natural wonders contribute to holistic well-being and innovative solutions in the realm of health and wellness. Dr. Millicent Wallace, Director (Research) Coconut Industry Board (CIB), Jamaica |
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10:30 – 10:50 | "Harnessing the Health Potential of Coconut-Based Condiments: Innovations for Nutritional Enhancement and Disease Prevention" Mrs. Clara Reyes Lapus, Chief Executive Officer, Mama Sita’s Holding Company, Inc., The Philippines |
10:50 – 11:10 | "Coconut and Gut Health: Prebiotic Properties and Digestive Benefits" Dr. Ni Made Rika Trismayanti, Sp.B, SubspPed(K), LLM, Persahabatan Hospital, Indonesia |
11:10 – 11:30 | "Diversification of Coconut-Based Products: Innovations and Potential Commercialisation" Dr. Shaiful Adzni bin Sharifudin, Senior Research Officer, Biotechnology, Industrial Biotechnology, Food Science and Technology Research Centre (FT/FT3), Malaysian Agricultural Research and Development Institute (MARDI), Malaysia |
11:30 – 11:50 | Open Forum & Discussion |
11:50 – 13:00 | Networking Lunch Break |
5th Session: Eco-friendly Applications of Coconut Products in Sustainable Land Management and Industry Use This session focusses on harnessing the eco-friendly properties of coconut products to address various challenges, with a primary emphasis on sustainable land management, soil and water conservation in environmentally sensitive areas, construction materials, green roofs, growing media, and community-based coconut conservation for environmental resilience. Mr. Alan Aku, Managing Director, Kokonas Indastri Koporesen, Papua New Guinea |
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13:00 – 13:20 | "Eco-Friendly Applications of Coconut Products in Sustainable Land Management and Industry Use" Mr. Dinesh Fernando, Chief Executive Officer, Tropicoir Group & Convener of The Joint Coconut Industry Association (Sri Lanka) |
13:20 – 13:40 | "Empowering Communities: Harnessing Coconut Husk for Economic Opportunities for Women and Prisoners in Indonesia’s Processing Sector" < strong>Mr. Cepi Mangkubumi or Mr. Handika, Coir Indonesia, Indonesia |
13:40 – 14:00 | "Cracking Through Nuts - The Need for Integrated Industrial Policy Development for the Coconut Husk Sector" Mr. Dilip Tambyrajah, Secretary General, International Natural Fiber Organization, Netherlands |
14:00 – 14:20 | Open Forum & Discussion |
14:20 – 14:40 | Networking Refreshment Break |
6th Session: Innovative Program and Strategies to Sustain Coconut Production and Enhance Income Generation through Carbon Incentive This session will delve into sustaining programs and strategies to sustain Coconut Production while mitigate carbon emission through sustainable practices in coconut cultivation, processing, and related activities, to generate revenue by participating in carbon programs, and enhance the economic well-being of coconut-dependent communities by creating additional income streams through carbon credit incentives. Session Chairman: Dr. Stuart Minchin, Director General, Pacific Community, New Caledonia |
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14:40 – 15:00 | "Leveraging Carbon Incentives to Boost Income Generation" Dr. Riza Suarga, Chairman, Indonesia Carbon Trade Association |
15:00 – 15:20 | "Adapting the US Experience: Sustainable Practices for Reducing arbon Footprint, Community Engeagement, Challenges, opportunities and Future Directions in Coconut-Producing Countries " Dr. Sarah C. Sellars,Researcher, University of Illinois |
15:20 – 15:40 | "Scientific Insights: Carbon sequestration in diverse coconut plantations: Strategies and Implications" Dr. Hebbar K. B., Director, ICAR-Central Plantation Crops Research Institute, India |
15:40 – 16:00 | "Exploring Coconut Sequestration for Carbon Credits: R&D Insights from Indonesia" DR. SETIARI MARWANTO,Head, Plantation Crop Research Center, National Research and Innovation Agency (BRIN) |
16:00 – 16:20 | Open Forum & Discussion |
16:20 – 16:40 | Networking Refreshment Break |
WEDNESDAY, 24 JULY 2024 | |
7th Session: Promoting Sustainable Coconut Market and Trade This session focus on exploring the global market dynamics of coconut-based products and fostering sustainable trade practices. Session Chairman: Mr. Gregory Bardies, Executive Director, Sustainable Coconut Partnership |
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08:30 – 08:45 |
"Economic Perspective on Sustainable Coconut Market Expansion and Trade Enhancement" Dr. Julian Conway McGill, , Managing Director, Glenauk Economics, Malaysia |
08:45 – 09:00 |
"From Farm to Market: Coconut Industry’s Journey to Sustain Local and Global Market" Mr. Mathieu Goulmy, Sustainable Sourcing Manager (Coconut Products), Unilever, Indonesia |
09:00 – 09:15 |
"Exploring the Impact of Fairtrade Strategies on Sustaining Markets: A Comparative Analysis of Coconut-Based Products in the Asia Pacific" Ms. Rosemarie Sumalinog Gonzales,Vice-Chair, Fairtrade Network of Asia and Pacific Producers (FTNAPP) & Advisor/Consultant, Fairtrade Farmers Coconut Multipurpose Cooperative (FFCC), Philippines |
09:15 – 09:30 |
"Sustainable Coconut Sugar Processing: Empowering Millions of Smallholders for Global Market Growth and Trade Sustainability" Ms. Lastiana Yulianderi, Director, Aliet Green, Indonesia |
09:30 – 09:45 | "Market Opportunities and Challenges for Coconut Products in European Countries" Ms. Annisa Hapsari, Trade Attache, Embassy Of The Republic Of Indonesia, The Hague, Kingdom Of The Netherlands |
09:45 – 10:10 | Open Forum & Discussion |
10:10 – 10:30 | Networking Refreshment Break |
8th Session: : Innovate to Sustain Coconut Sector: Advancing Global Coconut Germplasm Conservation and Utilization, Enhancing Productivity, and Fostering Sustainable Ecosystems This session aim to explore the cutting-edge innovations driving the sustainable future of coconut conservation, elevating productivity, fostering value addition through development of desired varieties to meet community and industry needs, and nurturing resilient ecosystems on a global scale. Session Chairman: Ms. Erlene C. Manohar, COGENT Coordinator, Philippines |
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10:30 – 10:45 |
"Harnessing Nature’s Diversity: Exploring the International Coconut Genebank for Food and Agriculture" Dr. Sarada Krishnan, Director of Programs, Global Crop Diversity Trust, Germany |
10:45 – 11:00 |
"Advancements in Coconut Breeding and Gene Bank Programs: Catalyzing Farmer and Industry Development through inclusive approach in India" Dr. Niral Vittal, Head, Division of Crop Improvement, ICAR-Central Plantation Crops Research Institute, India |
11:00 – 11:15 |
"Contributions of Coconut Breeding and Genebank Programs to Farmers and Industries Development in Côte d’Ivoire”" Dr. Konan Jean Louis Konan, Director, Research and Scientific Coordinator, Centre National de Recherche Agronomiques (CNRA), Côte d’Ivoire |
11:15 – 11:30 |
"Utilization of Conserved Germplasm at ICG-LAC in EMBRAPA’s Hybrid Breeding Program" Dr. Emiliano Fernandes Nassau CostResearcher, Brazilian Agricultural Research Corporation (Embrapa), Brazil |
11:30 – 11:45 |
"Refractometer Testing of LY Diseased Samples an Additional Potential Diagnostic Tool in Lethal Yellowing Disease Identification" Dr. Wayne A. Myrie,, Plant Pathologist, Coconut Industry Board (CIB), Jamaica |
11:45 – 12:00 |
"Ecology-Based Management to Enhance Coconut Productivity in Indonesia " Dr. Puji Lestari,Head of Research Organization Agriculture & Food, BRIN, Indonesia |
12:00 – 12:15 |
"Optimizing Intercropping Selection for Coconut Plantations Based on PAR and Agro-Climatic Zones " Dr. Anjana Atapattu,HActing Head (Agronomy Division), Coconut Research Institute (CRI), Sri Lanka |
12:15 – 12:30 | Open Forum & Discussion |
12:30 – 13:30 | Networking Lunch Break |
9th Session: Paper Presentation & Discussion We invite submissions from universities, research institutes, or agencies. Selected papers featuring highly innovative findings will have the opportunity to present in person at the event. Mr. Dharmendra Pothuri,Agribusiness Expert, International Trade Center, Nairobi, Kenya |
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13:30 – 13:45 |
"New Coconut Hybrids from MARDI for Sustainable Coconut Industry Growth in Malaysia" Mr. Sentoor Kumeran Govindasamy, Senior Scientist, Malaysian Agricultural Research and Development Institute (MARDI) |
13:45 – 14:00 |
"Potential Of Coconut Varieties Upat Upat Sa and Panang Ssm 01 Tall To Support The Sustainability Of The Integrated Coconut Industry" Dr. Hengky Novarianto, Research Center for Estate Crops – National Research and Innovation Agency (BRIN) |
14:00 – 14:15 |
"Development of Makapuno coconut by The Department of Agriculture in Thailand" Ms. Parinda Hrunheem, Director, Ranong Agricultural and Research Center, Office of Agricultural Research and Development Region 7, Department of Agriculture, Thailand |
14:15 – 14:30 |
"Indonesian Kopyor Coconut - A Two Decades of Research to Industry and Agrotourism" Dr. Riza Arief Putranto, DEA, Deputy Director, Indonesian Oil Palm Research Institute, Indonesia |
14:30 – 14:45 | Open Forum & Discussion |
Committee Meeting Session Session Chairman: Dr. Jelfina C. Alouw, Executive Director, International Coconut Community |
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14:45 – 15:15 | Committee Meeting on Conference Recommendations Committee Members: Heads of Delegations, Session Chairs and Resource Persons |
15:15 – 15:30 | Open Forum & Discussion |
15:30 – 15:45 | Networking Refreshment Break |
Clsoing Session: Meeting of Delegates: Adoption of Conference Recommendations from 51st International COCOTECH Conference Session Chairman: Chair of ICC 2024 Session Chairman: Chair of ICC 2024 |
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16:00 – 16:30 |
Agenda Items
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16:30 – 16:40 | Short Video of Company Profiles - Field Visit |
16:40 | Networking Refreshment Break & Visit of Exhibition Free Evening for participants |
THURSDAY, 25 JULY 2024 | |
08:00 – 16:00 | Conference Delegate Tour Programme: ... |
FRIDAY, 26 JULY 2024 | |
08:30 – 16:30 | TWG-COGENT Steering Committee (SC) Meeting (Refer to separate program sheet) |